The Hopkinsville Downtown Farmers Market is set to return this weekend for the 2026 season, with organizers preparing for another year of fresh, local products and expanded community involvement.
Market Manager Emalee Hudson says opening day is scheduled for Saturday, with the market operating each Saturday from 8 a.m. until noon at Founders Square through the end of September.
Hudson says vendors will offer a wide variety of products
click to download audioHudson says they are still looking to add more vendors this season, particularly those selling proteins such as beef, pork, and poultry, after losing a previous vendor in that category. She says vendor spaces are available, and those interested can participate for a $50 seasonal fee, which allows them to set up each Saturday throughout the market season.
In addition to shopping opportunities, the Farmers Market also serves as a community gathering space. Community and Development Services Director Holly Boggess says the market regularly partners with local organizations, including the Hopkinsville-Christian County Public Library and the Christian County Extension Office, to host activities and outreach events.
click to download audioBoggess says past events have included cooking demonstrations using fresh, locally sourced ingredients, aimed at helping residents turn market purchases into simple, healthy meals.
Hudson says the market remains focused on supporting local growers, artisans, and small businesses, while providing residents with access to fresh, Kentucky-grown products.
Anyone interested in becoming a vendor or learning more about the Hopkinsville Downtown Farmers Market can contact Community and Development Services at 270-887-4285.
